TZ’ONOT Restaurant Menus
Breakfast Menu
Breakfast Menu
7 Am to 11 Am
All prices are in local currency and include taxes
Breakfast Included
Unlimited American coffee, tea or 1 expresso, 1 cappuccino, 1 latte.
Orange juice. Bread basket, butter, homemade jam.
One dish from “Appetizers” & one from “Mains” of your choice
Appetizers
Fresh fruit Alea with cottage cheese 160
Natural yogurt with homemade granola 120
Cinnamon rolls or natural croissant baked a la minute 75
Sweet avocado and yogurt smoothie bowl 135
Pear, raspberry, chia and pumpkin seeds, fresh peppermint. Sundried fruit
Muesli 120
Oatmeal, milk, whipped cream, toasted almonds, cranberries, pear in Jamaica juice
Mains
Scrambled or fried eggs, omelette 150
Choice of ingredients:
Tomato, onion, ham, bacon, cheese, mushroom. Chaya and refried beans.
Oven baked casserole 160
Spinach, vegetables, Panko crumbs, gorgonzola, bread with fried egg
Chilaquiles from the house 180
Red or green sauce with fried eggs or chicken
Croque madame 130
Brioche filled with turkey ham, Hollandaise sauce, poached egg
Motuleños Alea 140
Fried egg on plantain tortilla, peas, ham, beans, tomato sauce
Papadzules yucatecos 120
Traditional hardboiled egg tacos, seeds, tomato sauce
French toast 100
Toasted french brioche, seasonal fruit, cottage cheese
Hot cakes 130
Oaxaca chocolate flavored, agave néctar and cinnamon scented butter.
House specialties
Oven baked egg on a regional chaya crepe, with asparragus 140
Smoked salmon croissant, panela cheese, green leaves and dill 180
Eggs benedictine 140
Canadian ham, poached egg, hollandaise sauce on English bread
Huitlacoche omelette 140
Lunch Menu
Lunch Menu
11 AM – 6 PM
All prices are in local currency and include taxes
Appetizers
Shrimp aguachile 290
Marinated in smoked clamato and chiltepin pepper, cucumber, onion, avocado, cilantro
Fish, octopus, and shrimp marinated in citrus juice, red onion, roasted corn, harvest tomatoes, cilantro. Salsa tatemada – charred peppers and tomatoes
“Pescadillas” 190
Fried corn tortilla stuffed with fish tinga. Coleslaw and pepper mayo. Salsa tatemada, pickled habaneros
Guacamole 160
Pico de gallo, tortilla chips
Vegan ceviche 265
Quinoa, pickled cucumber, avocado, mango, pineapple, jalapeño pepper, citrus juice
Tlayuda de Oaxaca 220
Grilled corn tortilla, refried beans, cheese, avocado, radish
Shrimp 290 Grilled beef 270
Tuna tostada 240
Corn tortilla, lime and jalapeño dressing, pickled cucumber, avocado mousse
Salads
Add to your salad
Add chicken 40 Shrimp 70
Mexican 230
Cured cactus, tomatoes, fresh cheese, red onion, corn, radish, mixed greens, cilantro, parsley. Dry chili vinaigrette
Green 210
Kale, arugula, baby spinach, green beans, broccoli, avocado, green mango, spring onion. Cilantro and jalapeño dressing
Cesar Tz`onot 190
Romaine lettuce, parmesan cheese, grilled lemon, croutons. Smoked chipotle caesar dressing
Harvest 240
Mixed greens, hibiscus flowers, apple, apricots, figs, peanuts, amaranth, chickpeas. Lemon vinaigrette
Tacos
All tacos are served with tatemada, tomatillo and habanero sauces
Cochinita pibil 240
Suckling pig in axiote, xnipec sauce, black beans, radish
Roasted mushrooms 210
Corn, carrots, spring onion, avocado
Marinated trout 220
Cucumber, cilantro, jicama, pineapple
Fried coconut shrimp 260
Pico de gallo with mango. Lime mayo
Yucatan’s crispy pork belly “castacán” 250
Tomato, onion, cilantro, avocado, radish
Beef barbacoa 230
Onion, cilantro, chickpeas
Mains
Chilpachole 380
Fish, crab, shrimp and octopus soup
Quesadilla from el comal 190
Corn tortilla, oaxaca cheese, Guacamole, salsa tatemada
Add chicken 230 Add shrimp 260
Shrimp and 3 cheese raviolis 260
Garlic and cream sauce
Poblana fetuccini 190
Poblano pepper sauce, grilled corn, goat cheese
Chicken breast 280
Harvest vegetables, rice. Morita pepper sauce
Tampiqueña 440
Grilled beef fillet, guacamole, mini quesadilla, refried beans, grilled peppers
Catch of the day in papillote 400
Marinated in adobo, wild rice, harvest vegetables
Seed crusted tuna 360
Cucumber, tomato, avocado, quinoa herbs salad, jalapeño dressing
Chicken fried steak chapatti 280
Avocado, oaxaca cheese, sweet chipotle pepper, onion. French or sweet potato fries.
Alea burger 320
Angus beef, oaxaca cheese, guacamole, caramelized onions, lettuce, chipotle mayo. French or sweet potato fries
Vegan burger 220
Lentil patty, harvest tomatoes, bean dressing, avocado, onions. French or sweet potato fries
Desserts
Churros & ice cream 200
Chocolate and coffee sauce
Carlota 200
Citrus cream, butter cookies
Peach bread 210
Grilled peaches, dulce de leche ice cream
Artisan ice cream 210
Milk and rice, dulce de leche, chocolate-cardamom, berries, mango
Fruit ice pops 100
Mango, strawberry, lemon, orange
Dinner Menu
Dinner Menu
6:00 PM – 10:30 PM
All prices are in local currency and include taxes
Appetizers
Steamed pork tamal on hoja santa 190
Green Salsa
Guacamole with chapulines 240
Toasted grasshoppers. Pork rinds
“Canasta” tacos 190
One of each: beans, mole and pressed pork belly. Roasted onions.
Borracha, Green, habanero sauces
Huitlacoche tetela 210
Made of corn, goat cheese, quelites, green sauce
Sea bass, scallop & passion fruit ceviche 320
Mango, red onion, jalapeño oil, cilantro, hominy corn
White aguachile 310
Fried octopus, coconut sauce, habanero oil, white cucumber, scallion, cilantro
Garden empanadas 300
Pumpkin blossoms stuffed with local curd cheese & “escamoles”. Tomatillo cream
Soft shell crab tacos 220
Fried in black tempura, cucumber, red onion, jalapeño, lime mayonnaise. Corn tortilla
Crispy duck tacos 240
Candied carnitas in orange, tomatillo sauce, cream. Mixed lettuce salad, beans.
Salads & Soups
Country salad 200
Mixed greens, avocado, white cucumber, seasonal tomatoes, curd cheese, seeds.
Hoja santa vinaigrette.
Textures 210
Watercress, baby spinach, goat cheese, candied peanuts, grapefruit, orange, figs. Hibiscus and habanero honey dressing
Cesar Tz’onot 190
Romaine lettuce, parmesan cheese, baked yellow lemon, country bread crotón. Cesar dressing with smoked chipotle
“Conde” creamy bean soup 180
Guajillo chili, fresh cheese, epazote oil
Tortilla soup 200
Chicken and tomato broth, fried tortillas, avocado, panela cheese, fried coriander
Fideo seco 160
Panfried noodles in tomato and chipotle sauce, goat cheese, herbs
Entrées
Potatoes, tender pumpkins, toasted pumpkin seeds
Pork jowl pozole 330
Broth of dried chilies, corn, radish, lettuces, fresh oregano
Black sea bass 420
Black recado sauce. Coriander risotto, roasted baby corn
Lamb ossobuco in drunken sauce 500
Baked for 12 hours, warm rice and chickpea salad, avocado purée and hoja santa
Suckling pig pibil 580
Pickled onion, charred habanero sauce, hand corn tortillas, black beans
Angus short rib 550
Braised in red mole, vegetables from the orchard, baked sweet potato
Beef barbacoa 360
Cooked in a wood oven overnight. Fresh corn tortilla, avocado, beans, rice salad
Rock cornish with mole 340
Poblano mole, banana chips, rice
Huanzontle cakes 350
Stuffed with oaxaca cheese, red mole, potatoes and tender pumpkins
The Classics
Alea burger 320
Angus beef, oaxaca cheese, guacamole, caramelized onion, lettuce, chipotle mayonnaise. Fries
Three cheeses & shrimp ravioli 260
Cream and garlic sauce
Seed crusted tuna 360
Cucumber salad, tomato, avocado, quinoa, herbs, jalapeño dressing
Chicken breast 280
Grilled with vegetables from the orchard and rice.
Morita chili sauce
Quesadilla from the “comal” 190
Fresh corn tortilla, oaxaca cheese, guacamole, tatemada sauce,
Chicken 230 Shrimp 260
Wine Menu
CARTA DE VINOS / WINE LIST
All prices are in local currency and include taxes
CHAMPAGNE
Moët Impérial, Moët et Chandon, Francia. 2500
Nectar Impérial, Moët et Chandon, Francia 2700
Veuve Clicquot Brut, Reims, Francia 3000
ESPUMOSO
Cava Codorniu Clasico Brut, España 960
VINOS BLANCOS / WHITE WINE
Sauvignon Blanc, Arrogant Frog, Languedoc, France 760
Muga Blanco, Rioja, España 1050
Pinot Grigio, Beringer, USA 660
Chateau Ste. Michelle, Chardonnay, USA 1100
Sauvignon Blanc, Corona del Valle, México. 1200
Plan B, Chardonnay Bruma, Valle de Guadalupe, México 1100
2V, Casa Madero, Valle de Parras, México 750
Colección Privada, Chardonnay, Navarro Correas, Argentina 840
Chenin Blanc, Valle de Tintos, Ensenada, México 1300
VINO ROSADO / ROSÉ WINE
Le Poussin Rosé, Vin de France, Francia 900
Clos Mistinguett, Domaine du noyer, Cru classé de Provence, Francia 1500
Casa Madero V, Cabernet Sauvignon, Valle de Parras, México 800
Heredia, Montepulciano-Sangiovese, Bodegas F. Rubio, México 1200
VINO TINTO / RED WINE
Muga Reserva, Rioja, España 1750
Pinot Noir, Arrogant Frog, Languedoc, France 760
Chianti DOC, Placido, Italia 700
Rodney Strong, Knotty Vines, USA 1900
Tempranillo-Nebbiolo Corona del Valle, Valle de Guadalupe, Mexico 1850
Cabernet Sauvignon, Casa Madero, Valle de Parras, México 1000
Plan B, Mourvédre-Grenache, Bruma, Valle de Guadalupe, México 1200
3V, Casa Madero, Valle de Parras, México 1100
Saeta, Corona del Valle, Valle de Guadalupe, Mexico 1150
Malbec, Corona del Valle, Valle de Guadalupe, Mexico 2100
El Intruso Red Blend, Henry Lurton, Valle de Guadalupe, México 1150
Catena Malbec, Mendoza, Argentina 1250
Cocktails
Cocteles – Cocktails
All prices are in local currency and include taxes
Margarita 160
Tequila, limón, sal.
Tequila, lemon, salt.
Clásica, de fresa, mango, tamarindo o Blue Sky
Classic, strawberry, mango, tamarind or Blue Sky
Pink Bull 200
Ginebra Bulldog, fresa, limón, agua quina
Bulldog Gin, strawberry, lime, tonic water
Poblano 190
Ancho reyes, grand marnier, limón, naranja
Ancho chili liqueur, grand marnier, lime, orange
Piñacoco 160
Ron, agua de coco, infusión de piña
Rum, coconut water, pineapple infusion
Mezcalina 170
Mezcal, ancho reyes, piña, jarabe de Jamaica, limón, naranja, sal de Jamaica
Mezcal, ancho chili liqueur, pineapple, hibiscus syrup, lime, orange, hibiscus salt
Ginebra rosa 180
Bulldog, apérol, toronja, limón, sal rosada
Bulldog, apérol, grapefruit, lime, pink salt
Melon slice 180
Ancho reyes, midori, limón, perfume de habanero, sal
Ancho chili liqueur, midori, lime, habanero perfume, salt
Negroni de mezcal 190
Mezcal, campari, Martini rosso, jarabe de romero
Mezcal, campari, Martini rosso, Rosemary syrup
Coco mint 160
Ron Malibu, di Saronno, menta, limón, agua mineral
Malibu rum, di Saronno, mint, lime, sparkling water
Martinis 170
Gin, vermouth extra dry.
Clásico, Chocolate o Cosmopolitan
Classic, Chocolate or Cosmopolitan
Liquor, Liqueurs and Digestives
Spirits & Liqueurs
All prices are in local currency and include taxes
Vodka 1.5 oz.
Absolut 140
Grey goose 220
Stolichnaya 150
Tito´s 200
Gin 1.5 oz.
Bombay 190
Bulldog 210
Hendrick´s 240
Tanqueray 180
Mezcal 1.5 oz.
Verde momento espadín 160
Alacran espadin 220
Alipus espadin 260
Amores joven 180
Bruxo #1 180
Amores reposado 180
Ojo de tigre joven 200
Bruxo receta inicial 160
400 conejos blanco 200
Amores cupreata papalote 260
Bruxo pechuga 240
Tequila 1.5 oz.
Don Julio 70 240
Casa dragones blanco 280
Don Julio blanco 170
1800 cristalino 190
1800 blanco 140
Don Julio añejo 230
Don Julio reposado 190
1800 añejo 180
1800 reposado 160
1800 añejo reserva antiguo 200
Don julio 1942 600
Reserva de la familia reposado 400
Rum 1.5 oz.
Capitán Morgan 100
Sailor Jerry 130
Habana club 3 years 100
Flor de caña 4 years 110
Flor de caña 7 years 160
Havana club 7 years 160
Malibu 120
Zacapa 23 260
Whisky 1.5 oz.
Jack Daniel´s 200
Jameson 180
Fireball 200
J.W. red label 160
J.W. black label 240
Buchanan 12 years 220
Chivas regal 12 years 220
Macallan 12 years single malt 340
J.W. blue label 950
Cognac 1.5 oz.
Hennessy VSOP 300
Brandy 1.5 oz.
Torres 10 180
Liqueur & Digestives 1.5 oz.
Aperol 140
Amaretto 180
Aperol 140
Baileys irish cream 180
Campari 170
Chinchon dulce – sweet anis 140
Disaronno 180
Frangelico 160
Grand marnier 230
Jägermeister 180
Kahlúa – Coffee liqueur 100
Licor 43 150
Vaccari nero 160
Xtabentun – local anis liqueur 100
Beer, Wine By The Glass and Speciality Coffee Drinks
Beer, Wine by the glass and Specialty Coffee Drinks
All prices are in local currency and include taxes
Cerveza – Beer
Nacional- Domestic 60
Sol, Dos Equis lager, Dos Equis Ambar, Indio
Bohemia clara, Bohemia oscura
Importada -Imported
Heineken Cero 60
Heineken, Amstel ultra 70
Craft – Artesanales 140
Rio de lumbre IPA
Piedra lisa IPA
Páramo Pale Ale
Vino por copa – Wine by the glass
Espumoso – Sparkling
Cavas cordoniu – Clásico Brut. Spain 240
Blanco – White
Chardonnay – Navarro correas, Argentina 210
Sauvignon Blanc – Arrogant Frog, France 190
Pinot Grigio Beringer USA 165
Rosado – Rosé
Le Poussin Rosé – Vin de France, France 225
Tinto – Red
Pinot Noir – Arrogant Frog, France 190
Cabernet Sauvignon, Casa Madero, México 225
Cafés Especialidades – Specialty coffee
Café irlandés./Irish coffee 200
Espresso, whisky, baileys, whipped cream.
Café Español/Spanish coffee 220
Espresso, brandy, triple sec, kahlúa
Café Maya/Mayan coffee 200
Espresso, xtabentun, brandy. Canela cinnamon
Carajillo 220
Iced espresso, licor 43
Soft Drinks, Water, Coffee and Tea
Soft Drinks, Water Coffee and Tea
All prices are in local currency and include taxes
Refrescos – Soft Drinks
Refresco – Soft drink 50
Coca-Cola, Sprite, Coca-Cola Light
Limonada – Lemonade 50
Naranjada – Orangeade 50
Licuados – Smoothies 90
Plátano, chocolate, fresa – Banana, chocolate, strawberry
Bebidas energéticas – Energy drinks
Red bull 250 ml 85
Red bull sugar free 250 ml 85
Agua – Water
Zoe – Agua sin gas – Still Water 375 ml – 140
Agua de Piedra – Still or Sparkling 600 ml – 160
Zoe – Agua sin gas – Still Water 750 ml – 190
Café – Coffee
Cappuccino, Latte 60
Espresso 40
Americano 40
Té – Tea 60
