Mereva Restaurant Menus
New Year’s Eve Dinner @ BSky Restaurant
New Year´s Eve Dinner
Choice set menu
*
Welcome cocktail
Sour Fire
Whiskey, apple sauce, lemon juice
Cinnamon foam
*
Hors d’oeuvre
Toro
Smoked tuna tataki, asparagus, crispy nori seaweed
Citrus and arbol pepper honey
Duck
Confit duck croquette, piquillo pepper relish
Parsley & lemon aioli
Campo
Baked spiced baked potato, artichoke tapenade
Herb salad and lemon oil
*
First course
Winter Salad
Baked beet root & peaches, pea sprouts, mustard leaf
Goat cheese cream
Passion fruit vinaigrette
Smoke salad
Heirloom tomato carpaccio, mixed leaves
Baked vegetables
Balsamic & smoke oil vinaigrette
*
Main course
Baked sea bass
Sautéed swiss chard, tatemado corn
white clam sauce & bacon
Lamb ossobuco
Asparagus & carrots, creamy polenta
Hibiscus jue
New York strip
Grilled broccolini, rosemary finger potatoes
Marrow & herbs butter
Gnocchi
Beet root, spinach & corn
winter squash sauce
*
Sweet finale
Tart
Vanilla tofu cream, caramelized figs
Dulce
Cornstarch & almond cake
dulce de leche ice cream
***
Bubbles with dessert
Cheers to the New Year
Breakfast Menu
Breakfast Menu
7:30 – 11:00 AM
All prices are in local currency and include taxes
Breakfast Includes:
Unlimited American coffee, tea or 1 expresso, 1 cappuccino, 1 latte.
Orange juice. Bread basket, butter, homemade jam.
One “Appetizer” & one “Main Dish” of your choice
Appetizers
Cucumber toasts 150
Quark cheese, radish, avocado & parsley.
Seasonal fruit platter 120
2 Cinnamon rolls or croissant 90
Mamey & amapola yogurt 150
With seasonal fruit & agave nectar
Acai Smoothie Bowl 220
Yogurt, chia, goji berries, cranberries, almonds & coconut.
Mains
Hot cakes 130
Cacao and cinnamon butter, whipped cream, fresh strawberries
Crepes with Nutella 120
Molletes with Toluca chorizo 150
Freshly baked bread, refried beans, curd cheese & chorizo
Vegan omelette 180
With chickpea flour, cherry tomato, kale, basil & red onion.
Chilaquiles, Red or Green 150
With egg +20, with chicken +60
Divorced eggs 170
Served on fried tortilla, with refried beans, red and green sauce.
Eggs or omelette your style 160
Tomato, onion, ham, bacon, cheese, mushroom, chaya
Chilorio burro 160
In a flour tortilla, Chili marinated beef meat, cream, fresh cheese & jalapeño chili.
House Specialties
Crepes filled with fruit, sauced with red fruit compote 180
Smoked salmon bagel 180
Cream cheese, capers and dill, House salad.
Oven baked pork leg Keto cacerole 210
Fried eggs, brussels sprouts and red meat radish
Lunch Menu
Lunch Menu
Lunch: 11:00 – 6:00PM
All prices are in local currency and include taxes
Appetizers
Guacamole 180
Pico de gallo. veggies, tortilla chips
Shrimp kibi 230
The yucatan kibbeh, wheat ball stuffed, pickled habanero and onions
Fried calamari 260
Lime and chipotle mayo
Local squash hummus 160
Chickpea base, veggies, tortilla chips
Nachos
Tortilla chips, refried beans, cheddar cheese, pico de gallo, jalapeño, avocado, sour cream
Cheese 200 Chicken 240 Beef Asada 270 Shrimp 290
Seafood & Salad
Kale salad 230
Orange, tomatoes, cucumber, goji berries, squash seeds, quinoa
Honey and ginger vinaigrette
Mereva salad 240
Romaine lettuce, crispy guancciale, marinated olives, roasted onion, grilled corn, rustic croton.
Blue cheese and yogurt dressing
Ceviche
Tomato, red onion, cilantro, cucumber, roasted corn, serrano pepper oil
Fish 280
Shrimp 320
Octopus 360
Mixed – Shrimp, octopus, fish 360
Green Salad 220
Mixed greens, broccoli, green beans, peas, squash seeds, spring onions, avocado, herb dressing
Poke bowl 280
Marinated tuna, steam rice, cucumber, radish, avocado, coleslaw, jalapeño, cilantro, ponzu sauce
Vegan ceviche 240
Cauliflower, corn, roasted tomatillo, cilantro, cucumber, lime, pineapple and paprika oil
Shaved octopus 370
Smoked beetroot juice, avocado, cilantro chimichurri, rice crackling
Mexican snacks
Top sirloin tacos 240
Corn or flour tortillas, guacamole, roasted onions, cilantro, tatemada, green habanero sauce
Quesadillas
Homemade corn or flour tortillas, oaxaca cheese, guacamole
Cheese 180 Chicken 220
Shrimp 270 Beef 250
Tacos
Corn or flour tortilla, coleslaw tatemada green habanero sauce
Fish 250 Shrimp 260
Octopus 320
Kids Menu
Fruit bowl 80
Seasonal selection
Mac & Cheese 100
Cheddar sauce
Grilled cheese sandwich 100
White bread, melted mozzarella, french fries
Butter pasta 100
Freshly made pasta, parmesan cheese
Beef filet 160
5 oz filet, grilled vegetables, mashed potatoes
Chicken fingers 120
5 oz chicken breast, carrots, french fries. Mayo
Pan-fried fish filet 200
5 oz filet, grilled vegetables, mashed potatoes
Sandwiches and burgers
All our sandwiches and burgers are served with sweet potato or french fries
Chicken ciabatta 260
In adobo, cilantro mayo, avocado, tomato.
Brisket ciabatta 290
Cheddar and mozzarella cheese, homemade pickles, mustard dressing
Angus burger 330
Homemade beef patties, lettuce, tomato, mozzarella cheese, onion rings, bacon, homemade bun
Vegan Burger 220
Lentil and black bean pattie, avocado, roasted onion, lettuce, tomato, hummus homemade bun
Mains
Fajitas
Roasted bell peppers, onion, refried beans, guacamole, homemade tortillas
Chicken 280 – Shrimp 350
Beef 270 Mixed 350
Grilled chicken breast 280
Grilled vegetables, roasted potatoes. Romesco sauce
Deviled shrimp tagliatelle 340
Creamy chipotle sauce, parsley, parmesan cheese
Charcoal grilled whole fish 550
Marinated in red and green adobo, cucumber and tomato salad
Wood oven Pizzas
Formaggio 260
Tomato, mozzarella, grana padano cheese
Veggie 300
Tomato sauce, mozzarella, squash, peppers, onions, eggplant and mushrooms
3 cheeses 320
Tomato sauce, mozzarella, taleggio, reggiano parmesan cheese
Blue sky 370
Tomato sauce, mozzarella, fresh heirloom tomato, shrimp, avocado, cilantro
Mexican 280
Tomato sauce, mozzarella, chorizo, roasted jalapeño, bell pepper and onion
Amore Mío 350
Tomato sauce, fresh heirloom tomato, mozzarella, serrano ham, rocket leaves, parmesan cheese
Forest 330
Creamy mozzarella sauce, spinach, roasted mushrooms, goat cheese. Truffle oil
Sweet finale
Chocolate tart 160
Nut base, spiced chocolate and sea salt
Panacota 180
Mango and passion fruit, fruit compote
Artisan gelato 170
Vanilla, chocolate, strawberry, coconut, lemon
Tart tatin 230
Wood oven caramelized apple and pears, topped with vanilla ice cream
Crumble 240
Red berries and mezcal, butter biscuit, sweet cream
Dinner Menu
Dinner Menu
6:00 to 10h30 PM
All prices are in local currency and include taxes
Starters
Tuna crudo 245
Mango & dry chili sauce, avocado slices, wakame salad, rice cracklings
“Tatemado” corn on the cob 220
Garlic mayonnaise, cotija cheese, piquin pepper, epazote powder
Tabla Mereva 240
Homemade jocoque, selection of cheeses and cured meats, pickled vegetables, marinated olives Wood-fired bread
Aguachile negro 290
Shrimp, scallops, seabass, sweet potato, fresh coconut, red onion, roasted corn, black tiger milk
Bsky platter 225
Roasted pumpkin hummus, baked garden vegetables, tomatoes Wood-fired bread
Octopus & potato croquette 275
Roasted piquillo pepper relish, lemon aioli
Guacamole 220
“tatemada” sauce, baked tortilla chips, pork cracklings
Heirloom & burrata 265
Tomato slices, basil oil, arugula, baked olives, parmesan & garlic chips
Oven salad 265
Baked endive, baked beets and carrots, avocado, Indian walnut and roasted peanuts, blue cheese. Orange and mezcal vinaigrette
Garden salad 255
Mixed greens, garden tomato, roasted sweet peppers, peas, bacon, goat cheese, toasted almonds. Jocoque and herb dressing
Wood oven pizza
Margarita 290
Tomato sauce, fresh mozzarella, heirloom tomatoes, basil, grana-padano cheese.
Veggie 330
Tomato sauce, mozzarella, squash, baby corn, huitlacoche, eggplant, arugula, cherry tomatoes
4 quesos 360
Tomato sauce, mozzarella cheese, tallegio, blue cheese, parmesan reggiano
Blue sky 410
Tomato sauce, fresh heirloom tomato, mozzarella, shrimp, avocado, cilantro
Mexicana 310
Tomato sauce, mozzarella, jalapeño peppers, bell peppers, white onion and chorizo
Amore Mío 385
Tomato sauce, fresh mozzarella, heirloom tomato, serrano ham, arugula, parmesan cheese
Forest 365
Creamy mozzarella sauce, spinach, roasted mushrooms, goat cheese. Truffle oil
Frutti di mare 450
White sauce, octopus, shrimp, lobster, smoked mussels, capers, tomato.
Di fico 345
White sauce, fig, pear and tallegio cheese, spiced honey, walnuts
Pepperoni spice 280
Tomato sauce, mozzarella cheese, cured pepperoni, jalapeño
Caribe Hawaii 290
Tomato sauce, mozzarella cheese, turkey ham, baked pineapple
Main courses
Seafood casserole 440
Coconut curry sauce, octopus, shrimp, catch of the day, corn, and roasted peppers
Beet risotto 310
Arborio rice, roasted mushrooms, peas, fresh herbs and toasted almonds
Pan seared scallops 420
Roasted red pepper purée, succotash. Butter sauce, herbs
Baked tortellini 340
Homemade ricotta pasta, tomato sauce, broccoli, spinach squash, parmesan cheese
Catch of the day 440
Fresh corn quesadilla, “pico de gallo”, plantain puree Orange adobo sauce
De la brasa
Baked rock-cornish 360
Guajillo adobo sauce, broccoli, carrots & fingerling potatoes
Beef brisket 380
Wood-oven braised for 16 hours, mashed potatoes, herbs, caramelized carrots & beets in local honey. Chipotle sauce
Caribbean Lobster – Price per oz
Baked in citrus butter, truffled potatoes, grilled vegetables
Rib Eye Angus Prime 820
12 oz. Steak, roasted garden vegetables, mashed potatoes
Charcoal grilled Fish loin 500
Green mojo sauce, steam rice, roasted garden vegetables
Grilled octopus 390
Baked sweet potato with chimichurri, red onion jam, grilled lime
Mint crusted New Zealand Lamb rack 740
Sautéed Swiss chard and spinach, truffled potatoes, hibiscus reduction
Pork ossobuco 435
Glazed in IPA beer, couscous with raisins, eggplant, squash, chickpea
Sweet finale
Chocolate Tart 245
Walnut base, spiced Colombian dark chocolate, caramel & sea salt
Artisan Gelato 200
Vanilla, chocolate, strawberry, coconut, lemon
Baba al rum 235
Vanilla bread, spiced rum reduction, banana chip, vanilla ice cream
Canolli di espresso 240
Coffee mousse and lemon zest filling
Wine Menu
CARTA DE VINOS / WINE LIST
CHAMPAGNE
Moët Impérial, Moët et Chandon, Francia 2500
Nectar Impérial, Moët et Chandon, Francia 2700
Veuve Clicquot Brut, Reims, Francia 3000
ESPUMOSO
Cava Codorniu Clasico Brut, España 240 960
VINOS BLANCOS / WHITE WINE
Sauvignon Blanc, Arrogant Frog, Languedoc, France 190 760
Muga Blanco, Rioja, España 1050
Pinot Grigio, Beringer, USA 165 660
Chateau Ste. Michelle, Chardonnay, USA 1100
Sauvignon Blanc, Corona del Valle, México. 1200
Plan B, Chardonnay, Bruma, Valle de Guadalupe, México 1100
2V, Casa Madero, México 750
Colección Privada, Chardonnay, Navarro Correas, Argentina 210 840
Chenin Blanc, Valle de Tintos, México 1300
VINO ROSADO / ROSÉ WINE
Le Poussin Rosé, Vin de France, Francia 225 900
Clos Mistinguett, Domaine du noyer, Cru classé de Provence, Francia. 1500
Casa Madero V, Cabernet Sauvignon, Valle de Parras, México 800
Heredia, Montepulciano-Sangiovese, Bodegas F. Rubio, México 1200
VINO TINTO / RED WINE
Pinot Noir, Arrogant Frog, Languedoc, France 190 760
Muga Reserva, Rioja, España 1750
Chianti DOC, Placido, Italia 700
Rodney Strong, Knotty Vines, USA 750ml 1900
Cabernet Sauvignon, Casa Madero, México 250 1000
Tempranillo-Nebbiolo, Corona del Valle, Mexico 1850
Plan B, Mourvèdre Grenache, Bruma, Valle de Guadalupe, México 1200
3V, Casa Madero, México 1100
Saeta, Corona del Valle, Mexico 1150
Malbec, Corona del Valle, Mexico 2600
El Intruso, Red Blend, Henry Lurton, Valle de Guadalupe, Mexico 1150
Catena Malbec, Mendoza, Argentina 1250
Cocktails, Liqueur and Digestives Menu
Cocteles – Cocktails
Margarita 200
Tequila, limón, sal.
Tequila, lemon, salt.
Clásica, de fresa, mango, tamarindo o Blue Sky
Classic, strawberry, mango, tamarind or Blue Sky
Pink Bull 280
Ginebra Bulldog, fresa, limón, agua quina
Bulldog Gin, strawberry, lime, tonic water
Poblano 280
Ancho reyes, grand marnier, limón, naranja
Ancho chili liqueur, grand marnier, lime, orange
Piñacoco 200
Ron, agua de coco, infusión de piña
Rum, coconut water, pineapple infusion
Mezcalina 240
Mezcal, ancho reyes, piña, jarabe de Jamaica, limón, naranja, sal de Jamaica
Mezcal, ancho chili liqueur, pineapple, hibiscus syrup, lime, orange, hibiscus salt
Ginebra rosa 280
Bulldog, apérol, toronja, limón, sal rosada
Bulldog, apérol, grapefruit, lime, pink salt
Melon slice 220
Ancho reyes, midori, limón, perfume de habanero, sal
Ancho chili liqueur, midori, lime, habanero perfume, salt
Negroni de mezcal 280
Mezcal, campari, Martini rosso, jarabe de romero
Mezcal, campari, Martini rosso, Rosemary syrup
Cocomint 200
Ron Malibu, di Saronno, menta, limón, agua mineral
Malibu rum, di Saronno, mint, lime, sparkling water
Martinis 240
Gin, vermouth extra dry.
Chocolate 240
Vodka, martini rosso, chocolate
Cosmopolitan 220
Vodka, cranberry juice, orange liquor
Espresso 240
Vodka, martini rosso, baileys, kahlua, coffee
Liquor
Vodka 1.5 oz.
Tito´s 230
Absolut 160
Grey goose 260
Stolichnaya 160
Gin 1.5 oz.
Beefeater 190
Bombay 220
Bulldog 240
Hendrick´s 280
Tanqueray 220
Mezcal 1.5 oz.
Amores cupreata papalote 260
Bruxo #1 240
Ojo de tigre espadin- tobala 280
Bruxo pechuga 260
Amores reposado 250
Verde momento espadin 180
Alacrán espadin 220
400 conejos espadin 210
Alipus San Andres joven 260
Bruxo receta inicial 200
Amores joven 230
Tequila 1.5 oz.
Don Julio 1942 añejo 650
1800 añejo 240
Don Julio añejo 260
Reserva de la familia reposado 280
1800 reposado 210
Don Julio reposado 230
Jimador Reposado 130
1800 cristalino 270
Don Julio 70 280
Casa Dragones blanco 380
1800 blanco 200
Don Julio blanco 240
Rum 1.5 oz.
Zacapa 23 260
Flor de caña 7 years 160
Habana club 7 years 160
Sailor Jerry 180
Bacardi Blanco 120
Capitán Morgan 120
Flor de caña 4 years 130
Habana club 3 years 120
Malibu 130
Whisky 1.5 oz.
J.W. blue label 950
Chivas regal 12 years 260
Macallan 12 years single malt 380
Buchanan´s 12 years 260
Jameson 200
J.W. red label 170
J.W. black label 260
Jack Daniel´s 200
Fireball 210
Cognac 1.5 oz.
Hennessy VSOP 350
Brandy 1.5 oz.
Torres 10 160
Liqueur & Digestives 1.5 oz.
Ancho reyes rojo 160
Ancho reyes verde 160
Aperol 160
Bailey´s 180
Cachaza pitu 140
Campari 170
Chinchon dulce 140
Cointreau 250
Disaronno 220
Frangelico 180
Grand marnier 260
Kahlua 160
Licor 43 200
Midori 190
Vaccari nero sambuca 180
Sambuca vaccari 170
Jägermeister 200
Xtabentun 140
Beer, Wine By The Glass and Speciality Coffee Drinks
Vino por copa – Wine by the glass
Espumoso – Sparkling
Cavas cordoniu – Clásico Brut. Spain 240
Blanco – White
Chardonnay – Navarro correas, Argentina 210
Sauvignon Blanc – Arrogant Frog, France 190
Pinot Grigio Beringer USA 165
Rosado – Rosé
Le Poussin Rosé – Vin de France, France 225
Tinto – Red
Pinot Noir – Arrogant Frog, France 190
Cabernet Sauvignon, Casa Madero, México 250
Cerveza – Beer
Nacional- Domestic 70
Sol, Dos Equis lager, Dos Equis Ambar, Indio
Bohemia clara, Bohemia oscura
Importada -Imported
Heineken Cero 70
Heineken, Amstel ultra 80
Craft – Artesanales 180
Rio de lumbre IPA
Piedra lisa IPA
Páramo Pale Ale
Cafés Especialidades – Specialty coffee
Café irlandés./Irish coffee 240
Espresso, whisky, baileys, whipped cream.
Café Español/Spanish coffee 240
Espresso, brandy, triple sec, kahlúa
Café Maya/Mayan coffee 220
Espresso, xtabentun, brandy. Canela cinnamon
Carajillo 240
Iced espresso, licor 43
Non-alcoholic Drinks, Water, Coffee and Tea
Refrescos – Soft Drinks
Refresco – Soda 60
Coca-Cola, Sprite, Coca-Cola Light
Limonada – Lemonade 60
Naranjada – Orangeade 60
Licuados – Smoothies 100
Plátano, chocolate, fresa – Banana, chocolate, strawberry
Bebidas energéticas – Energy drinks
Red bull 250 ml 180
Red bull sugar free 250 ml 180
Agua – Water
Zoe – Agua sin gas – Still Water 375 ml – 140
Agua de Piedra – Still or Sparkling 600 ml – 160
Zoe – Agua sin gas – Still Water 750 ml – 190
Café – Coffee
Cappuccino, Latte 70
Espresso 50
Americano 50
Té – Tea 70